Steak Fries

SteakFries

Traditionally crafted for a beautifully golden thick-cut potato crunch.

20-25
mins

Cook from frozen.
Once defrosted do not refreeze.

All cooking appliances vary. This is a guide only.

Oven Cooking: Preheat the oven to 450°F. Spread the Steak Fries evenly on a baking tray in a single layer. Place the tray in the center of the preheated oven for 20-25 minutes. Turn once during cooking to ensure an even crispness.

Fan Assisted/Convection Oven Cooking: Fan Assisted/Convection Oven Cooking: Preheat the oven to 410°F. Spread the Steak Fries evenly on a baking tray in a single layer. Place the tray in the center of the preheated oven for 20-25 minutes.Turn once during cooking to ensure an even crispness.

Not suitable for microwave cooking.

Potatoes, Sunflower Oil, Rice Flour, Dextrin, Potato Starch, Salt, Caramel (color), Turmeric Powder (color), Paprika Flavoring, Dextrose

Nutritional Info